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Mother Wolf menu

8 dishes across 5 sections Italian restaurant

Prices transcribed from the printed menu, last checked

Menu Mother Wolf photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Mother Wolf photo menu 1 Mother Wolf photo menu 2 Mother Wolf photo menu 3 Mother Wolf photo menu 4 Mother Wolf photo menu 5 Mother Wolf photo menu 6 Mother Wolf photo menu 7 Mother Wolf photo menu 8 Mother Wolf photo menu 9 Mother Wolf photo menu 10

PANE 4 dishes

  • PIZZA BIANCA US$11.00

    sea salt, extra virgin olive oil, origano selvatico

  • PIZZA ROSSA US$12.00

    salsa di pomodoro, pecorino romano DOP, origano selvatic

  • BRUSCHETTA ALICI E BURRO US$15.00

    cultured butter, parsley, acciughe di cetara

  • PIZZA BIANCA CON PORCHETTA US$25.00

    porchetta della casa, finocchietto, wild arugula, ciccioli

STUZZI E SFIZI 8 dishes

  • FIORI DI ZUCCA US$25.00

    squash blossoms, ricotta romana DOP, parmigiano reggiano

  • SUPPLÌ AL TELEFONO US$14.00

    risotto croquette, guanciale, pomodoro, mozzarella di bufala, pecorino romano DOP

  • GAMBERI IN SALSA VERDE US$36.00

    blue prawns, green garlic salsa verde

  • POLPETTE DI CODA US$25.00

    oxtail meatballs, sugo di pomodoro, pecorino romano DOP

  • LA PANZANELLA US$25.00

    pomodori misti, burrata pugliese, basil, market vegetables, pane fritto

  • MISTICANZA DI CAMPAGNA US$22.00

    coleman farms lettuces, herbs, wild greens & flowers, condimento di lambruscocoleman farms lettuces, herbs, wild greens & flowers, condimento di lambrusco

  • RUCHETTA US$17.00

    wild arugula, parmigiano reggiano, lemon, extra virgin olive oil, black pepper

  • BUFALA E CRUDO US$34.00

    mozzarella di bufala, prosciutto norcino, extra virgin olive oil, basil

LA NOSTRA PIZZA ROMANA 7 dishes

  • FILETTO US$26.00

    mozzarella di bufala, valdivia farms pomodorini, extra virgin olive oil, basil

  • MARGHERITA US$25.00

    mozzarella di bufala, salsa di pomodoro, basil, olive oil

  • QUATTRO FORMAGGI US$25.00

    mozzarella di bufala, taleggio, parmigiano reggiano, branzi, spring onion

  • CLASSICA US$28.00

    mozzarella di bufala, parmigiano reggiano, prosciutto norcino, wild arugula

  • DIAVOLA US$28.00

    fior di latte, salsa di pomodoro, salame piccante, basil, peperoncino, olio santo

  • LA MORTAZZA US$28.00

    mortadella di bologna, ricotta fresca, pistacchio di bronte, agrumato

  • SALSICCIA US$30.00

    mozzarella di bufala, salsiccia, sweet peppers, spring onion, pomodoro, origano selvatico

LA PASTA ROMANA 9 dishes

  • TONNARELLI CACIO E PEPE US$25.00

    pecorino romano DOP, black pepper

  • SPAGHETTI ALL’ARRABBIATA US$25.00

    sughetto di pomodoro, pecorino romano DOP, troppo diavolicchio

  • MEZZE MANICHE AL CINGHIALE US$32.00

    wild boar ragù, pecorino romano DOP, finocchietto

  • SPAGHETTI AOP US$24.00

    aglio, olio, peperoncino, pecorino romano DOP

  • RIGATONCINI ALLA VACCINARA US$32.00

    oxtail ragu, guanciale, peperoncino, pecorino romano DOP

  • PUTTANESCA US$26.00

    sugo di pomodoro, pomodorini, acciughe, green & black olives, basil

  • RIGATONI ALL’AMATRICIANA US$28.00

    guanciale, salsa di pomodoro, pecorino romano DOP

  • SPAGHETTONE ALLA GRICIA US$28.00

    guanciale, black pepper, pecorino romano DOP

  • MEZZI RIGATONI ALLA CARBONARA US$32.00

    guanciale, egg, black pepper, pecorino romano DOP

SECONDI 6 dishes

  • BRANZINO ALLA BRACE US$78.00

    grilled whole sea bass, insalata di finocchi, castelvetrano olives, pomodorini, origano selvatico, mint, salmoriglio

  • ARROSTICINI US$32.00

    new zealand lamb belly, insalata di cipollina, lemon

  • SALTIMBOCCA US$48.00

    vitellone, prosciutto norcino, sage, wild arugula, burro fuso

  • SCOTTADITO US$58.00

    australian lamb rib chops, cicoria strascinata, salsa verde

  • TAGLIATA DI MANZO US$70.00

    prime ribeye cap, patate fritte, wild arugula

  • COSTATA DI MANZO

    60-day dry aged prime ribeye

DOLCI 5 dishes

  • TORTA DI CIOCCOLATO US$18.00

    letterpress chocolate, arancia candita, gelato di pistacchio

  • TORTA DI RICOTTA US$16.00

    figs, raspberries, streusel di noci

  • MARITOZZO ROMANO US$15.00

    harry‘s berries strawberries, crema chantilly

  • SBRICIOLATA DI PESCHE US$16.00

    peach preserves, oat crumble, gelato di vaniglia

  • GALETTE DI PERA US$16.00

    warren pears, mandorle, gelato al marsala

GELATI E SORBETTI - SORBETTI 4 dishes

  • LAMPONE US$15.00

    raspberries & amaro

  • COCCO US$15.00

    coconut & rincon tropics passion fruit

  • PESCHE US$15.00

    tenerelli orchard peaches

  • FICHI E MORA US$15.00

    adriatic figs & blackberries

GELATI E SORBETTI - GELATI 4 dishes

  • VANIGLIA US$15.00

    madagascar & tahitian vanilla beans

  • MARSALA US$15.00

    lombardo sweet marsala

  • PISTACCHIO US$15.00

    santa barbara pistachios

  • LATEE E MALTO US$15.00

    malted milk & chocolate chips

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

Located at 1545 Wilcox Ave, Los Angeles, CA, Mother Wolf offers an inviting Italian dining experience that blends comfort food with organic dishes. With its cozy yet vibrant atmosphere, the restaurant is perfect for anyone seeking delicious, freshly prepared meals in a relaxed environment. Whether you're in the mood for a casual bite or a satisfying meal, the menu features a range of small plates that cater to diverse tastes. The options for both vegetarians and those seeking hearty comfort dishes make it an ideal spot for every palate. Guests can enjoy a selection of quality alcoholic beverages, including beer, cocktails, and wine, to complement their meal. Whether you choose to dine-in or opt for delivery, Mother Wolf provides an authentic taste of Italy, offering a seamless experience for every guest. With its focus on high-quality ingredients and a welcoming vibe, it’s a must-visit for food lovers in the heart of Los Angeles.

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